GreeNoodle Yakisoba

Vegetarian Vegetarian
No meat, fish or fowl

Satisfying DHC GreeNoodle Yakisoba includes moroheiya, an Egyptian vegetable grown since ancient times that contains more vitamin C, beta carotene, calcium and fiber than spinach or carrots. Easy to prepare, it is perfect as a soup, tasty salad or nutritious noodle entrée. Includes savory flavor packet.

Serving size: 1 package (85g); Servings per container: 1; Calories: 310 (30 from fat); Fat: 3.5g (sat. 1.5g, trans. 0g); Chol: 0mg; Sodium: 890mg; Carb: 63g; Protein: 8g; Dietary fiber: 9g


Noodles: wheat flower, tapioca starch, organic moroheiya, salt, sodium bicarbonate, potassium carbonate Seasoning powder: sugar, sea salt, yeast extract powder, soy sauce powder, spice (onion), caramel color, maltodextrin, chili powder, anti caking, fried shallot flavor Seasoning oil: Sweet soy sauce, shallot oil Dried vegetables: Carrot, cabbage, corn

How To Use

Add noodles and dried vegetables to 15 oz (450 ml) of boiling water. Simmer for 3 minutes, stirring occasionally. Remove from heat. Drain water and place the noodles in a bowl. Add seasoning oil and powder and stir. Ready to serve.

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